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Food & Beverage Catering Tools
 
The PDF, Excel and Word documents provided in this section are meant to serve as example formats only.  These formats will give you a head start in streamlining the planning and coordination process for your own purposes, but the content and formulas must be changed to apply to the different needs of your group. 

Pay close attention to the formulas in spreadsheets -
When spreadsheets are available, take painstaking care to check all formulas after making entries and changes to ensure that calculations remain accurate.  If you are not experienced with Excel formulas, have your work checked by someone who has expertise working with spreadsheets and can verify that the information is presented properly and that formulas are set up to calculate accurately. 

Please take a moment to review Planning Helper's Terms of Use. 

 
   
 bluebullet How to create a F&B Catering Checklist
 bluebullet Setting up a reliable F&B Catering Time Line  
 bluebullet How to create an effective Overall Event Checklist and Overall Event Time Line
 bluebullet F&B Expense Worksheet.PDF and F&B Expense Worksheetx.XLS sample for comparison, cost control, budgeting
 bluebullet Sample F&B Function Specifications.PDF and F&B Function Specifications.DOC
 bluebullet Sample F&B Contract.PDF and F&B Contract.DOC
 bluebullet Back to F&B Catering Overview
 bluebullet Back to F&B Catering Guidelines
 bluebullet Back to Choosing a Caterer
 bluebullet Back to F&B Catering Details
 bluebullet Back to F&B Quantities
 bluebullet Go to Set-Up Guidelines for related info about seating and equipment space requirements
 bluebullet Go to Selecting Venues to learn more about various types to consider for your function
 bluebullet View all Planning Helper Topics about meetings, events and social functions